Taste of Hong Kong - Carefully selected 101 favorite restaurants
Don't wait for the loss to be remembered
Discover Hong Kong's unique culinary delights
9 major classifications, abundant and thrifty by people
The restaurants are divided into 9 categories according to their nature, including nostalgic old shops, seafood delicacies, high-quality Chinese cuisine, gorgeous interpretation, exotic style, buffet, neighborhood shops, street food and tea restaurants, and congee, noodles, rice and noodles. Stephen will also highlight dishes that are worth trying, so that everyone can save themselves the trouble of reading the menu.
Well-known YouTubers take everyone to explore Hong Kong with their taste buds
With 270,000 subscribers, Teresa Teng, based in Hong Kong, uses her professional sense to "donate money" to collect first-hand specialties and cost-effective delicacies. If you want to eat smart, follow Stephen, a human flesh food finder, and you can't go wrong!
Stephen Leung
2024-07-18
Publisher
WAN LI BOOK COMPANY LIMITED
Publisher
Danny Leung
Deputy General Manager and Deputy Editor-in-Chief
dannyleung@wanlibk.com
(852) 25978638
(852) 25655539
20/F., North Point Industrial Building, 499 King's Road, North Point, Hong Kong
